I create seasonal, ingredient-led private dining that turns everyday meals into memorable moments—made with care, precision, and a personal touch.

Connor Marley

I bring seasonal, ingredient-led cooking to your table with seamless service and real warmth.

I’m a private chef passionate about seasonal, ingredient-led cooking that transforms everyday dining into memorable experiences. From bespoke events to tailored meal prep, I design menus that balance creativity with precision.

My focus is on delivering exceptional flavor, seamless service, and a personalized touch that makes every occasion feel unique—whether I’m cooking for an intimate dinner or a larger celebration.

Plan your menu with me

For me, cooking is a way to bring people together.

What you can expect when you book me

I cook to bring people together

For me, cooking is a way to bring people together, so I build menus that feel generous, seasonal, and made to be shared—without ever losing precision or flavor.

I learned with the sea as my schedule

I first started off at a gastro pub on the coast, working with fresh seafood and changing menus based on what came in on the boats—an approach that still shapes how I cook with seasons and availability today.

I lead with care and passion

Food always tastes better when it’s prepared and delivered with care and passion, and that’s the standard I hold myself to—from prep to plating to the final details of service.

Connor Marley’s Menus

I offer curated menus that highlight seasonal produce and bold, comforting flavors. Choose a theme you love, and I’ll deliver a smooth, personal experience from the first course to dessert.

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Stories and testimonials

A creative, flexible service from a clearly veteran chef that my family agreed helped make the evening particularly special. Would thoroughly recommend.

Ben